Rancher Butcher Chef (RBC) is a modern steakhouse located in the Northwest Crossing neighborhood of Bend, Oregon. At RBC we prioritize sustainability and stewardship by sourcing quality ingredients, grown and raised with care. prepared and served by our valued team of passionate professionals. We believe in providing all our guests an experience that embodies genuine hospitality, love of our craft and our community of farmers and ranchers.
Partners
Our mission is to support and partner with the ranching communities that produce our great food. Our home ranch is 7-Mile Creek Ranch in Ft. Klamath, Oregon. 7-Mile balances habitat restoration with responsible, natural cattle grazing and is leading efforts to improve the water quality and fish habitat in the Klamath Basin. The nutrient dense summer grazing ground in the Wood River Valley is some of the best cattle pasture in the West. We are proud to be represented by a responsible and forward-thinking operation.
Our cattle at 7 Mile are part of the Country Natural Beef cooperative of family ranches. CNB ranches are part of the Global Animal Partnership (GAP-4) animal welfare certification, which prioritizes animal welfare among other responsible and natural grazing practices.
